Wormwood (Artemisia Absinthium) 20 Seeds | Edabea
Wormwood (Artemisia Absinthium) 20 Seeds | Edabea

Wormwood (Artemisia absinthium) 20 seeds

€8.70
Tax included

Wormwood (Artemisia absinthium) — 20 botanical collection seeds. Perennial aromatic plant from the Asteraceae family, widely distributed in Europe and Western Asia. It has one of the longest histories in the Mediterranean classical pharmacopoeia and is known for its role in absinthe production. Easy to cultivate outdoors, it blooms in summer with small yellow flowers and very decorative silver-green foliage.

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What is wormwood

Wormwood (Artemisia absinthium) is a perennial herbaceous plant belonging to the Asteraceae family, widely distributed across Europe, Western Asia, and North Africa, and naturalized in North America. It is one of the most recognized species of the extensive Artemisia genus, which includes over 500 species such as tarragon (A. dracunculus), Roman wormwood (A. pontica), and common mugwort (A. vulgaris).

Its specific name, absinthium, comes from the Greek apsinthion, a term the classical Greeks used for this plant, which has given its name to the famous distilled beverage made from it: absinthe.

Botanical description

Artemisia absinthium is an erect plant that can reach between 80 cm and 1.2 meters in height. Its stems are woody at the base and herbaceous at the top, covered with silky hairs that give it a very recognizable silver appearance. The leaves are pale green on the upper side and silver-silky on the underside, with a deeply lobed edge and a smooth texture.

It blooms between July and September, producing small tubular yellow flowers grouped in globular heads along drooping panicles on the stems. The entire plant emits an intense bitter and penetrating aroma characteristic of the Artemisia genus, due to the presence of essential oils, among which absinthin and thujone are notable.

History and ethnobotanical context

Wormwood is one of the plants with the most documented history in Mediterranean pharmacopoeia. It appears in the Egyptian Ebers Papyrus (c. 1550 BCE) as a medicinal plant and is mentioned by Hippocrates, Dioscorides, and Pliny the Elder in their writings about medicinal plants. During the Middle Ages, it was part of the European monastic pharmacopoeia and is documented in Apuleius’ Herbarium and in the writings of Hildegard of Bingen.

Its most well-known use in modern Western culture is its role in the production of absinthe, the famous high-proof distilled beverage made with Artemisia absinthium, anise, and other aromatic herbs. Absinthe was widely consumed in Europe during the 19th century, especially in France, and was associated with the artistic and literary bohemia of the time — Verlaine, Rimbaud, Van Gogh, and Toulouse-Lautrec are some historical names linked to its consumption. It was banned in several countries in the early 20th century and rehabilitated in the European Union starting in the 1990s.

Cultivation

Wormwood is a very resilient and easy-to-cultivate plant, suitable for Mediterranean gardens, aromatic borders, and container cultivation:

  • Exposure: full sun. Well tolerates direct sunlight and summer heat.
  • Soil: well-drained, preferably poor or sandy texture. Does not tolerate waterlogging.
  • Watering: sparse. Very drought-resistant once established.
  • Temperature: very cold and frost-resistant. Perennial in temperate climates.
  • Sowing: on the surface, without covering the seeds, as they need light to germinate. Indoors between February and April, or directly outdoors after the last frost.
  • Germination: between 14 and 21 days at a temperature of 18-21 °C.
  • Pruning: cut in autumn to promote spring regrowth and keep the plant compact.

Wormwood has documented allelopathic properties — it inhibits the growth of some neighboring plants — so it is advisable to plant it with some spacing from the rest of the garden or in an independent pot.

Ornamental and aromatic uses

Wormwood is a highly valued plant in gardening for its silver-silky foliage, providing visual contrast in borders and aromatic plant gardens. Its intense aroma is also a natural repellent for some insects, making it useful in organic gardens as a companion plant.

Legal aspects

The cultivation and marketing of Artemisia absinthium are completely legal in Spain and the European Union. This product is marketed as botanical collection material and ornamental cultivation.

Frequently asked questions

What does this product include?

20 seeds of wormwood (Artemisia absinthium) for botanical collection and ornamental cultivation.

What is the relationship between wormwood and absinthe?

Absinthe is a distilled beverage made primarily with Artemisia absinthium, green anise, and other aromatic herbs. It was very popular in Europe during the 19th century and was banned in several countries for much of the 20th century. In the European Union, its production and consumption have been regulated and permitted since the 1990s.

Is it easy to cultivate?

Yes. It is a very resilient plant, not demanding in terms of watering and soil, and adapted to Mediterranean climates. It tolerates drought, heat, and frost. The only special care is to avoid waterlogging and to plant it with some space from other plants due to its allelopathic properties.

When does wormwood germinate?

Between 14 and 21 days under optimal conditions — temperature of 18-21 °C and seeds sown on the surface without covering, as they need light to germinate.

Does it bloom more than once a year?

Yes. Under favorable conditions, it can bloom in two periods during the summer and early autumn months, between July and September.

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